Fast Food Shift Supervisor is responsible for supervising food preparation and restaurant operations during assigned shifts. Schedules employees based on anticipated staffing needs, and ensures workers are trained in proper food handling practices, safety, and cash handling procedures. Being a Fast Food Shift Supervisor addresses customer complaints and prepares documentation for cash and inventory reporting. Assists team members during rush periods to ensure restaurant efficiency. Additionally, Fast Food Shift Supervisor may be responsible for restaurant opening and/or closing. May require a high school diploma or equivalent. Typically reports to a manager. Working team member that may validate or coordinate the work of others on a support team. Suggests improvements to process, is a knowledge resource for other team members. Has no authority for staff actions. Generally has a minimum of 2 years experience as an individual contributor. Thorough knowledge of the team processes. (Copyright 2024 Salary.com)
Hospitality Professionals, do you have a Recruiter working for you? It's time to get on board! EHS Recruiting Company manages top restaurant industry talent. We are an international brand with over 30 years of experience matching top talent with quality roles. Why not have someone work for you to find you the job you want?! You can think of us as a sports agent for your hospitality career - your own "Jerry MaGuire"!
At EHS Recruiting Company, we turn intentions into goals, goals into action, and action into new jobs. We’re working with multiple concepts in the Rock Hill and Fort Mill area to fill several Restaurant Manager positions with professionals like you!
As one of the most notable recruiting firms, we're here to help you put your best self before employers. We work with you to refine your resume, prepare for interviews, and get your foot in the door for Restaurant Manager opportunities that aren’t often publicly posted. That means that we can introduce you to multiple opportunities that are in alignment with your career goals. The restaurants we work with pay us a fee for our recruitment services, which means we’re able to offer this kind of confidential, high-level service at no charge to you. We only ask that you be as committed to your personal growth as we are in presenting you with exciting new avenues of expansion!
We offer a diverse range of opportunities across the fast-food and quick-casual dining sectors. Join us to explore career paths in settings that range from laid-back to lively, all within the dynamic world of fast-food and quick-casual dining!
Management Responsibilities
Did we mention that many of our opportunities provide some type of bonus structure & company-paid benefits package? Company perks? And discounts? Cha-ching!
For more information on these current Restaurant Manager opportunities in Charlotte and surrounding markets, and to stay in the know for all future openings please forward your resume. We will bring you one step closer to "showing you the money"! We look forward to connecting with you. Many thanks!
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Job Type: Full-time
Pay: $45,000.00 - $60,000.00 per year
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Work Location: Multiple locations