Food Services Director - Healthcare jobs in Columbia, SC

Food Services Director - Healthcare directs and oversees food service for patients, employees, and visitors in a healthcare environment. Develops, manages, and maintains food service policies and procedures in accordance with administrative directives and professional standards. Being a Food Services Director - Healthcare develops menus and oversees the handling, preparation, and storage of food. Oversees equipment maintenance, record keeping and all sanitation activities. Additionally, Food Services Director - Healthcare requires a bachelor's degree. Typically reports to top management. The Food Services Director - Healthcare typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. To be a Food Services Director - Healthcare typically requires 3+ years of managerial experience. (Copyright 2024 Salary.com)

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Director of Food Services
  • NHC and Affiliates
  • Columbia, SC FULL_TIME
  • Position:  Director of Food Services

    The Palmettos of Parklane is seeking a Director of Food Services who is able to ensure all functions of the Dietary Department, both Administrative and Clinical duties, are carried out accurately and appropriately.  The qualified applicant for this position must have at least  two years’ experience in food service management preferably in a health care setting. One year experience in administration preferred.

    National HealthCare Corporation is recognized nationwide as an innovator in the delivery of quality long-term care. Our goal is to provide a full range of extended care services, designed to maximize the well-being and independence of patients of all ages. We are dedicated to meeting patient needs through an interdisciplinary approach combining compassionate care with cost-effective health care services.

    We offer competitive rates and benefits for Full time employment including dental, vision, disability insurance, uniforms, 401 (k) with generous company match, and more.

    Requirements:
    - At least two years’ experience in food service management preferably in a health care setting.
    - At least one year experience in administration preferred.
    - Must possess and use excellent customer service and communication skills.
    - Must have a sincere interest in geriatric nutrition and enjoy working with geriatric residents.

    The NHC environment is one of encouragement and challenge ... innovation and improvement ... teamwork and collaboration ... and honesty and integrity. All NHC employees are committed as partners, not only to the health of our patients, but to the well-being of the communities we serve. 

    If you are interested in working for a leader in senior care and share NHC's values of honesty and integrity, please apply today and find out more about us at nhccare.com/locations/palmettos-parklane-memory-care/

    We look forward to talking to you! NHC is an Equal Opportunity Employer. 

  • 6 Days Ago

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Director of Food Services
  • NHC and Affiliates
  • Columbia, SC FULL_TIME
  • Position: Director of Food Services The Palmettos of Parklane is seeking a Director of Food Services who is able to ensure all functions of the Dietary Department, both Administrative and Clinical dut...
  • 6 Days Ago

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Food Service Director
  • Perkins Management Services Comp
  • Columbia, SC FULL_TIME
  • We are a dynamic firm that is quickly becoming an industry leader in food services management, corporate catering and restaurant retail. We are looking for exciting and hard-working people to join our...
  • 9 Days Ago

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Director of Hospice Services
  • Interim HealthCare of the Midlands
  • Columbia, SC FULL_TIME
  • DescriptionStep into a transformative role where your contributions are not just recognized but celebrated. Join Interim HealthCare as our Hospice Director of Healthcare Services and experience a supp...
  • 12 Days Ago

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Food Service Worker/Kitchen Helper/Dietary Aide
  • Healthcare Services Group, Inc.
  • NEWBERRY, SC OTHER
  • Overview Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. For over 45 years, we have...
  • 18 Days Ago

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Food Services Leader II
  • Pilot Company
  • Cayce, SC FULL_TIME
  • Company DescriptionPilot Company is an industry-leading network of travel centers with more than 30,000 team members and over 750 retail and fueling locations in 44 states and six Canadian provinces. ...
  • Just Posted

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0 Food Services Director - Healthcare jobs found in Columbia, SC area

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Director, Business Development - Laboratory Informatics Services
  • Astrix Technology
  • Columbia, SC
  • **Director of Business Development (Life Science) - Must live in the NE region of the United States (remote role)** **Po...
  • 4/25/2024 12:00:00 AM

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Cook I
  • Senior Living Communities
  • Lexington, SC
  • Find your new career with a team that makes a difference in senior’s lives. Come see why Wellmore of Lexington is certif...
  • 4/24/2024 12:00:00 AM

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Cook
  • New Perspective Senior Living
  • Columbia, SC
  • ** Cook** **Job Category****:** Dining **Requisition Number****:** COOK0004244 Showing 1 location **Job Details** **Desc...
  • 4/24/2024 12:00:00 AM

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Server
  • ClubCorp
  • Columbia, SC
  • Server in Columbia, SC at Capital City Club - Columbia **Location:** **Job Description** Server Responsible for providin...
  • 4/24/2024 12:00:00 AM

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Food Service Director - Benedict
  • Perkins Management Services Comp
  • Columbia, SC
  • RESPONSIBILITIES: The Food Service Director is responsible for planning and managing food service across the entire camp...
  • 4/22/2024 12:00:00 AM

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Special Event Manager
  • Columbia Metropolitan Convention Center (macst)
  • Columbia, SC
  • Job Description Job Description Position Summary:Responsible for booking, planning, and managing larger, more complex sp...
  • 4/22/2024 12:00:00 AM

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ASSISTANT FOOD SERVICE DIRECTOR - Columbia, SC - Richland Hospital
  • Morrison Healthcare
  • Columbia, SC
  • **ASSISTANT FOOD SERVICE DIRECTOR - Columbia, SC - Richland Hospital** * We are now hiring for an Assistant Food Service...
  • 4/21/2024 12:00:00 AM

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Director of Premium Services - University of South Carolina, Sports & Entertainment
  • Aramark
  • Columbia, SC
  • Job Description The Director of Premium Services is a management position responsible for developing and executing dinin...
  • 1/23/2024 12:00:00 AM

One of Columbia's more prominent geographical features is its fall line, the boundary between the upland Piedmont region and the Atlantic Coastal Plain, across which rivers drop as falls or rapids. Columbia grew up at the fall line of the Congaree River, which is formed by the convergence of the Broad River and the Saluda River. The Congaree was the farthest inland point of river navigation. The energy of falling water also powered Columbia's early mills. The city has capitalized on this location which includes three rivers by christening itself "The Columbia Riverbanks Region". Columbia is lo...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food Services Director - Healthcare jobs
$99,799 to $137,364
Columbia, South Carolina area prices
were up 1.5% from a year ago

Food Services Director - Healthcare in Stamford, CT
Our managers, chefs and dietitians have developed menus to meet the nutritional needs of the patient while providing fresh, wholesome foods prepared from scratch.
December 02, 2019
Food Services Director - Healthcare in Shreveport, LA
"Without benchmarking, you’re really operating in a vacuum,” contends Kris Ankeny, Director of Food and Nutrition Services at Reid Hospital in Richmond, Indiana.
November 28, 2019
Food Services Director - Healthcare in Tacoma, WA
Until recently, healthcare food service management was far less complicated; hospital staff members served a basic menu of inexpensive and often unappetising food to patients and their families.
January 20, 2020