Food Services Director - Higher Ed. jobs in Michigan

Food Services Director - Higher Ed. directs and oversees all aspects of institutional food service and resources. Develops and maintains food service policies for all dining halls. Being a Food Services Director - Higher Ed. manages work schedules to ensure appropriate staffing levels and is responsible for purchasing supplies. May also plan and coordinate special theme events. Additionally, Food Services Director - Higher Ed. typically requires a bachelor's degree. Typically reports to a senior institutional officer. The Food Services Director - Higher Ed. typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. To be a Food Services Director - Higher Ed. typically requires 3+ years of managerial experience. (Copyright 2024 Salary.com)

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Director of Learning and Development
  • Higher Love
  • Marquette, MI FULL_TIME
  • Job Description - Director of Learning and Development

    Reports to – VP of Retail Experience

    Summary

    At Higher Love Cannabis Co. we believe in the power of development to transform individuals, teams, and our entire organization. We are committed to fostering a culture of continuous learning that supports our employees' professional growth and our strategic objectives. As we continue to innovate and expand, we are seeking a Director of Learning and Development to lead our educational initiatives and further cultivate an environment where learning and growth thrive.

    The Director of Learning and Development will be responsible for overseeing the development, implementation, and evaluation of our learning strategies and programs across the organization. Their responsibilities revolve around identifying areas that need improvement, coordinating with departments and staff, producing various training programs that will sharpen individual skills and departmental understanding, as well as crafting skills assessment activities. The ideal candidate will have a proven track record of driving successful learning outcomes and a passion for developing talent at all levels of an organization.

    Working Environment/Physical Requirements:

    • General office environment
    • Hybrid / Remote work
    • Typing, sitting, standing, walking, some light lifting
    • Use of basic office equipment such as PC, fax, printer, copier, phone
    • Occasional travel, normally short trips, and training roll-outs
    • Ability to travel up to 50%

    Key Responsibilities:

    • Lead the development and execution of the learning and development strategy to support the company's strategic goals and enhance its competitive edge, retention, and career path development for leadership roles.
    • Design, implement, and assess training programs that are effective, scalable, and engaging, incorporating the latest in modern learning theories and instructional design principles.

    •Utilizing a mix of modules, content, tool building, process and workflow design, you will ensure that barriers of understanding are removed to create a cohesive and comprehensive understanding of roles and priorities that will aid in the success of our people and cross-functional staffs.

    • Manage the learning and development budget and tools, ensuring resources are allocated effectively to maximize ROI.
    • Partner with leadership to identify training needs and develop customized programs to address these needs, fostering a culture of continuous improvement and excellence.
    • Oversee the selection and management of external training providers and consultants to ensure the delivery of high-quality training solutions. And a diverse array assortment to engage all levels of the org.
    • Implement metrics and evaluation tools to measure training effectiveness and adjust programs as needed to ensure they meet organizational objectives and employee needs. Update leadership regularly on training initiatives, completion, and the value ad to departmental understanding.
    • Champion the use of technology in learning, including e-learning platforms, to enhance accessibility and engagement of training programs.
    • Lead, mentor, and develop a team of learning and development professionals when/where applicable, setting high standards and encouraging innovation within the team.

    Qualifications:

    • Bachelor’s degree in Education, Human Resources, Organizational Development, Operations or a related field.
    • A minimum of 8 years of experience in learning and development, with at least 3-5 years in a leadership role managing a team.
    • Proven ability to design, develop, and implement strategic learning and development initiatives that drive performance and achieve results.
    • Proven ability to design, develop, and implement strategic learning and development initiatives for a largely remote workforce.
    • Experience in developing robust leadership development programs.
    • Strong knowledge of current trends, technologies, and best practices in eLearning, adult learning, and instructional design.
    • Excellent leadership, communication, and interpersonal skills to engage and inspire a diverse workforce.
    • Demonstrated ability to manage budgets, allocate resources efficiently, and measure the impact of training initiatives.
    • Strategic thinker with the ability to align learning and development strategies with business goals. • Experience in guiding leadership and project team members through a Change Management approach for implementation of new programs
    • Excellent presentation/facilitation skills.

    Additional requirements:

    · A passion for creating a unique and exceptional customer experience.

    · A natural and enthusiastic leader with the ability to positively motivate others and build effective teams. Must pass any and all required background checks.

    · Must be and remain compliant with all legal or company regulations for working in the industry.

    · Must possess valid driver’s license.

    · Must be 21

    Job Type: Full-time

    Pay: $80,000.00 - $120,000.00 per year

    Benefits:

    • 401(k)
    • Dental insurance
    • Employee assistance program
    • Employee discount
    • Health insurance
    • Health savings account
    • Life insurance
    • Paid time off
    • Vision insurance

    Schedule:

    • Monday to Friday
    • Weekends as needed

    Ability to Relocate:

    • Marquette, MI 49855: Relocate before starting work (Required)

    Work Location: Hybrid remote in Marquette, MI 49855

  • 24 Days Ago

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Assistant Director of Food Services
  • Trilogy Health Services
  • Battle Creek, MI FULL_TIME
  • What You Can Expect:Are you an experienced Chef who inspires others, has a passion for serving others and a knowledge of food service, and is dedicated to excellence in customer service? If so, we wou...
  • 24 Days Ago

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FOOD SERVICE UTILITY (FULL-TIME & PART-TIME)
  • Chartwells Higher Education
  • Adrian, MI FULL_TIME|PART_TIME
  • Chartwells HE We are hiring immediately for full-time and part-time FOOD SERVICE UTILITY positions. Location: Siena Heights University - 1247 E Siena Heights Drive Adrian, MI 49221-1755 Note: online a...
  • Just Posted

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FOOD SERVICE WORKER (FULL-TIME & PART-TIME)
  • Chartwells Higher Education
  • Adrian, MI FULL_TIME|PART_TIME
  • Chartwells HE We are hiring immediately for full-time and part-time FOOD SERVICE WORKER positions. Location: Siena Heights University - 1247 E Siena Heights Drive Adrian, MI 49221-1755 Note: online ap...
  • 2 Days Ago

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Food Services Director
  • Yona Solutions
  • Orion, MI FULL_TIME
  • Come rise above with Yona! Our employees are instrumental in maintaining a happy, healthy, and clean environment for the residents. We depend on our team members to be highly motivated, committed, and...
  • 9 Days Ago

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Food Services Director
  • Yona Solutions
  • Dearborn, MI FULL_TIME
  • Come rise above with Yona! Our employees are instrumental in maintaining a happy, healthy, and clean environment for the residents. We depend on our team members to be highly motivated, committed, and...
  • 9 Days Ago

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Food Service Director
  • Healthcare Services Group, Inc.
  • HAMMOND, WI
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 4/17/2024 12:00:00 AM

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Food Service Director
  • Healthcare Services Group, Inc.
  • SISTERSVILLE, WV
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 4/11/2024 12:00:00 AM

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Food Service Director
  • Healthcare Services Group, Inc.
  • PARKERSBURG, WV
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 4/11/2024 12:00:00 AM

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Food Service Director
  • Aramark
  • New Pekin, IN
  • Job Description Aramark Student Nutrition provides food and nutrition services to over 350 school districts in the U.S. ...
  • 4/10/2024 12:00:00 AM

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Food Service Director
  • Healthcare Services Group, Inc.
  • ALBUQUERQUE, NM
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 4/8/2024 12:00:00 AM

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Food Service Director
  • Healthcare Services Group, Inc.
  • Rutland, VT
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 4/5/2024 12:00:00 AM

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Food Service Director
  • Aramark
  • Elkhorn, WI
  • Job Description The Food Service Director at Walworth County Jail is a management position responsible for developing an...
  • 4/3/2024 12:00:00 AM

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Food Service Director
  • Aramark
  • Dallas, TX
  • Job Description Aramark Healthcare+ is seeking a Food Service Director for Baylor Heart and Vascular Hospital in Dallas,...
  • 4/3/2024 12:00:00 AM

Michigan consists of two peninsulas that lie between 82°30' to about 90°30' west longitude, and are separated by the Straits of Mackinac. The 45th parallel north runs through the state—marked by highway signs and the Polar-Equator Trail—along a line including Mission Point Light near Traverse City, the towns of Gaylord and Alpena in the Lower Peninsula and Menominee in the Upper Peninsula. With the exception of two small areas that are drained by the Mississippi River by way of the Wisconsin River in the Upper Peninsula and by way of the Kankakee-Illinois River in the Lower Peninsula, Michigan...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food Services Director - Higher Ed. jobs
$82,790 to $120,698

Food Services Director - Higher Ed. in Akron, OH
In fact, BEP has operators on more than two dozen campuses in Ohio, with more than 500 vending machines offering everything from candy and snacks to cold beverages, coffee, and even frozen food.
January 07, 2020
Food Services Director - Higher Ed. in Saint Cloud, MN
In this way, state and federal law create the opportunity for BEP to assist entrepreneurs in launching and sustaining a career in food service management.
February 11, 2020
Food Services Director - Higher Ed. in Lima, OH
When considering cost of living, this places Santa Ana, CA as 2nd out of the 3 largest nearby metros in terms of quality of life for Associate Food Services Director - Higher Ed.s**.
December 06, 2019