Food Services Director - Higher Ed. jobs in Wisconsin

Food Services Director - Higher Ed. directs and oversees all aspects of institutional food service and resources. Develops and maintains food service policies for all dining halls. Being a Food Services Director - Higher Ed. manages work schedules to ensure appropriate staffing levels and is responsible for purchasing supplies. May also plan and coordinate special theme events. Additionally, Food Services Director - Higher Ed. typically requires a bachelor's degree. Typically reports to a senior institutional officer. The Food Services Director - Higher Ed. typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. To be a Food Services Director - Higher Ed. typically requires 3+ years of managerial experience. (Copyright 2024 Salary.com)

C
General Manager Food and Beverage
  • Chartwells Higher Education
  • Green, WI FULL_TIME
  • Greetings!

    ~ Working as a General Manager Foodservice with Chartwells at the University of Wisconsin - Green Bay, you will be responsible for maintaining the account in accordance with the approved budget while meeting client expectations. You will be expected to maintain excellent relationships with employees, guests and the client, as well as other departments within the operation. You will be responsible for promoting the professional growth and development of the entire team. You will also foster strong interdepartmental relations and integrate the dining service department with the facility plan of operations

    • Unlimited room to grow with The Compass Group and Chartwell’s
    • Excellent compensation and benefit package
    • Residential dining, coffee shop, retail operation and catering
    • Prior experience in sports venue management strongly preferred
    • Contract food service highly preferred
    • Managing a team
    • The skills most needed are strong communication and client relations skills.

    Please apply below:

    GENERAL MANAGER - University of Wisconsin - Green Bay (compassgroupcareers.com)

    ~ Working as a General Manager Foodservice with Chartwells at the University of Wisconsin - Green Bay, you will be responsible for maintaining the account in accordance with the approved budget while meeting client expectations. You will be expected to maintain excellent relationships with employees, guests and the client, as well as other departments within the operation. You will be responsible for promoting the professional growth and development of the entire team. You will also foster strong interdepartmental relations and integrate the dining service department with the facility plan of operations.

    Key Responsibilities

    • Maintains strong client relationships with university by proactive communications
    • Manages in compliance with established policies and procedures
    • Maintains food cost while ensuring quality standards
    • Establishes and maintains good rapport with staff, client and guest and other departments
    • Manages financial acumen for all areas including financial reporting with sales reports P&L reports, writing and adhering to annual budgets and cash handling
    • Manages purchasing and inventory controls
    • Plans menus in consultation with culinary
    • Enhances account knowledgeable on HACCP controls along with proper storage and use of food

    Associates at Chartwells Higher Ed are offered many fantastic benefits.

    • Medical
    • Dental
    • Vision
    • Life Insurance/ AD
    • Disability Insurance
    • Retirement Plan
    • Paid Time Off
    • Holiday Time Off (varies by site/state)
    • Associate Shopping Program
    • Health and Wellness Programs
    • Discount Marketplace
    • Identity Theft Protection
    • Pet Insurance
    • Commuter Benefits
    • Employee Assistance Program
    • Flexible Spending Accounts (FSAs)

    Job Type: Full-time

    Pay: $80,000.00 - $86,000.00 per year

    Benefits:

    • 401(k)
    • 401(k) matching
    • Dental insurance
    • Employee discount
    • Flexible schedule
    • Health insurance
    • Paid time off
    • Paid training
    • Vision insurance

    Shift:

    • Day shift

    Weekly day range:

    • Monday to Friday
    • Weekends as needed

    Ability to Relocate:

    • Green Bay, WI: Relocate before starting work (Required)

    Work Location: In person

  • Just Posted

C
FOOD SERVICE WORKER (FULL AND PART TIME)
  • Chartwells Higher Education
  • La Crosse, WI FULL_TIME|PART_TIME
  • We are hiring immediately for several full and part time FOOD SERVICE WORKER positions. Location: Univ of Wisc La Crosse - 521 East Ave. North, La Crosse WI 54601. Note: online applications accepted o...
  • 30 Days Ago

A
Chef Manager | Higher Education
  • American Food and Vending
  • Milwaukee, WI FULL_TIME
  • Job Description:Manage food, labor and operating costs along with budget compliance in food cost analysis and forecastingCreate and execute all menus, including daily meal service and catering; modifi...
  • 1 Month Ago

B
Director of Food Services
  • Boys & Girls Club of Kenosha
  • Kenosha, WI FULL_TIME
  • Director of Food Services Reports To: Director of Youth Services Primary Function: To prepare, cook and serve nutritious daily meals to students in accordance with defined standards and quality. Posit...
  • 6 Days Ago

F
Food Services Director
  • Five Star Senior Living
  • Madison, WI FULL_TIME
  • The OpportunityWe are looking for a Dining Service Director to join our team. The Dining Service Director has the responsibility for leading the dining service team members toward client satisfaction ...
  • 1 Month Ago

T
Director of Food Services
  • The School District of Marshfield
  • Marshfield, WI FULL_TIME
  • Title Director of Food Services School/Building District Wide Number of Openings 1 URL https://drive.google.com/file/d/1EL5x6yStj4pEx2hnc9APbhOrnTyLsI26/view?usp=sharing Close Date (11:59 p.m. Central...
  • 29 Days Ago

A
Food Service Director
  • Aramark
  • Greenville, NC
  • Qualifications ? Requires at least 4 years of experience ? Requires at least 1-3 years of experience in a management rol...
  • 4/22/2024 12:00:00 AM

H
Food Service Director
  • Healthcare Services Group, Inc.
  • Pahrump, NV
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 4/22/2024 12:00:00 AM

H
Food Service Director
  • Healthcare Services Group, Inc.
  • Everett, WA
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 4/22/2024 12:00:00 AM

H
Food Service Director
  • Healthcare Services Group, Inc.
  • Romney, WV
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 4/22/2024 12:00:00 AM

H
Food Service Director
  • Healthcare Services Group, Inc.
  • HAMMOND, WI
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 4/17/2024 12:00:00 AM

A
Food Service Director
  • Aramark
  • Lancaster, PA
  • Job Description The Food Service Director is a management position responsible for developing and executing dining solut...
  • 4/4/2024 12:00:00 AM

A
Food Service Director
  • Aramark
  • San Jose, CA
  • Job Description The Food Service Director is a management position responsible for developing and executing dining solut...
  • 4/4/2024 12:00:00 AM

H
Food Service Director
  • Healthcare Services Group, Inc.
  • EVERETT, WA
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 3/28/2024 12:00:00 AM

Wisconsin is bordered by the Montreal River; Lake Superior and Michigan to the north; by Lake Michigan to the east; by Illinois to the south; and by Iowa to the southwest and Minnesota to the northwest. A border dispute with Michigan was settled by two cases, both Wisconsin v. Michigan, in 1934 and 1935. The state's boundaries include the Mississippi River and St. Croix River in the west, and the Menominee River in the northeast. With its location between the Great Lakes and the Mississippi River, Wisconsin is home to a wide variety of geographical features. The state is divided into five dist...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food Services Director - Higher Ed. jobs
$82,874 to $120,820

Food Services Director - Higher Ed. in Akron, OH
In fact, BEP has operators on more than two dozen campuses in Ohio, with more than 500 vending machines offering everything from candy and snacks to cold beverages, coffee, and even frozen food.
January 07, 2020
Food Services Director - Higher Ed. in Saint Cloud, MN
In this way, state and federal law create the opportunity for BEP to assist entrepreneurs in launching and sustaining a career in food service management.
February 11, 2020
Food Services Director - Higher Ed. in Lima, OH
When considering cost of living, this places Santa Ana, CA as 2nd out of the 3 largest nearby metros in terms of quality of life for Associate Food Services Director - Higher Ed.s**.
December 06, 2019