Food Services Manager - Higher Ed. jobs in Dayton, OH

Food Services Manager - Higher Ed. manages and coordinates food service, menu planning, and dining hall management for a university/college. Arranges work schedules and trains food service workers. Being a Food Services Manager - Higher Ed. maintains equipment and ensures kitchen sanitation. May require a bachelor's degree. Additionally, Food Services Manager - Higher Ed. typically reports to a head of a unit/department. The Food Services Manager - Higher Ed. supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Food Services Manager - Higher Ed. typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

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Food Services Manager in Training
  • Yona Solutions
  • Beavercreek, OH FULL_TIME
  • Come rise above with Yona! Our employees are instrumental in maintaining a happy, healthy, and clean environment for the residents. We depend on our team members to be highly motivated, committed, and compassionate individuals who share our vision and work together to attain it. Our work environment encourages responsibility for personal growth and promotes pride in each employee. You will play an essential role in providing warm and friendly hospitality to all the residents, visitors, and coworkers.

    Yona is looking for a Manager in Training (MIT) for Food Services to join the team!  The MIT will learn to and assist with organizing, planning, directing, controlling, and supervising functions and personnel within the dietary department which provides food and nutrition services to residents in a long-term care facility.

    Benefits of Yona

    • Comprehensive medical, dental, and vison insurance
    • Employer paid life insurance
    • 401(k) plan
    • Competitive paid time off
    • Employee assistance program
    • Wages on demand
    • Discount & wellness programs
    • Career growth

    Responsibilities:

    • Assist the Food Services Director with leading quality dining programs that will enhance the meal experience for the residents
    • Works with the Food Services Director to ensure the dining programs meet federal, state, and local standards, guidelines and regulations
    • Trains workers in procedures and proper operation and maintenance of equipment
    • Supervises and evaluates the quality of work completed by department employees
    • Plans work and staffing schedules to ensure adequate services are rendered.  Maintains proper staffing levels
    • Maintains required records including but not limited to; inventory, compliance, income/expense, and personnel records
    • Manages a cost-effective program to budget
    • Maintains excellent relations with residents, visitors, and all community departments
    • Actively participates in facility meetings and committees
    • Follows all Company policies and procedures
    • Promotes the professional growth and development of the entire departmental team
    • Conducts quality assurance rounds and inspections to ensure current quality controls and methodologies are suitable and sustainable 
    • Reports monthly initiatives, goals, and accomplishments
    • Promotes and monitors resident satisfaction
    • Ensures that the food service operation is maintained in a clean, safe and sanitary manner

     

    Requirements:

    • Associate's or higher degree in food service management or in hospitality, including a course of study in food service or restaurant management from an accredited institution of higher learning
    • Food service supervisory experience required; at least two years experience in long term care preferred
    • ServSafe Certification for Managers, National Restaurant Association
    • Certified Dietary Manager, Certified Food Protection Professional (CDM, CFPP), per the Certifying Board for Dietary Managers, the credentialing agency of the Association of Nutrition & Foodservice Professionals (ANFP)
    • Skilled in motivating and supervising staff members
    • Excellent interpersonal skills, customer service and quality attitude
    • Ability to work under pressure and meet established goals and objectives
    • Public speaking skills
    • Excellent stress management skills, administrative and organizational, and follow-through (with associates and clients) skills required
    • Ability to work all shifts as needed
    • Proficient in the use of Windows based office software including but not limited to Microsoft Office, Word, Excel, PowerPoint and Outlook

     

    This posting in no way states or implies that these are the only duties to be performed by the employee occupying this position. Candidates/employees may be required to follow other job-related instructions and to perform other job-related duties as requested, subject to all applicable state and federal laws.

    Certain job functions described herein may be subject to possible modification in accordance with applicable state and federal laws.  

    Yona provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

  • 1 Day Ago

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Food Services Manager in Training
  • Yona Solutions
  • Lebanon, OH FULL_TIME
  • Come rise above with Yona! Our employees are instrumental in maintaining a happy, healthy, and clean environment for the residents. We depend on our team members to be highly motivated, committed, and...
  • 9 Days Ago

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Food Service Worker I
  • QUEST FOOD MANAGEMENT SERVICES LLC
  • Dayton, OH FULL_TIME
  • Our Promise Balance - Quest fosters a fun, supportive environment that puts people first and strives for both culinary excellence and enduring relationships. Our flexible work opportunities encourage ...
  • 1 Month Ago

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Assistant Director of Food Services
  • Trilogy Health Services
  • Richmond, IN FULL_TIME
  • What You Can Expect:Are you an experienced Chef who inspires others, has a passion for serving others and a knowledge of food service, and is dedicated to excellence in customer service? If so, we wou...
  • 1 Month Ago

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Assistant Director of Food Services
  • Trilogy Health Services
  • Greenville, OH FULL_TIME
  • What You Can Expect:Are you an experienced Chef who inspires others, has a passion for serving others and a knowledge of food service, and is dedicated to excellence in customer service? If so, we wou...
  • 1 Month Ago

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Director of Custodial Services- Higher Education- Competitive Salary and Benefits!
  • HES Facilities
  • Dayton, OH FULL_TIME
  • Overview HES is a premier national provider of facilities management services focused 100% on educational institutions.Headquartered in Knoxville, Tennessee, we pride ourselves on building best-in-cla...
  • 23 Days Ago

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0 Food Services Manager - Higher Ed. jobs found in Dayton, OH area

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Food Services Manager in Training
  • Yona Solutions
  • Dayton, OH
  • Yona Solutions - Come rise above with Yona! Our employees are instrumental in maintaining a happy, healthy, and clean en...
  • 3/28/2024 12:00:00 AM

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Assistant Food Service Director
  • Culinary Services Group
  • Dayton, OH
  • Assistant Food Service Director Description **At Culinary Services Group our success depends on your growth!** Culinary ...
  • 3/28/2024 12:00:00 AM

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Food Services Director
  • Yona Solutions
  • Dayton, OH
  • Yona Solutions - Come rise above with Yona! Our employees are instrumental in maintaining a happy, healthy, and clean en...
  • 3/28/2024 12:00:00 AM

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Cook at Oak Creek Terrace
  • Caring Place Healthcare Group
  • Dayton, OH
  • Full-Time : 5am-1:30pm or 6am-2:30pm with rotating weekends Oak Creek Terrace Nursing & Rehab carries a distinctive 5-St...
  • 3/27/2024 12:00:00 AM

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General Manager
  • Arby's
  • Jeffersonville, OH
  • *Position* As a General Manager, you will be the leader of your restaurant's Success! You will lead your Restaurant Mana...
  • 3/27/2024 12:00:00 AM

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Cook
  • Caring Place Healthcare Group
  • Dayton, OH
  • ** Cook** ** Oak Creek Terrace Nursing & Rehab Center** ** Kettering, OH** Oak Creek Terrace is seeking an experienced p...
  • 3/26/2024 12:00:00 AM

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Cook
  • Caring Place Healthcare Group
  • Loveland, OH
  • ** Cook** ** The Lodge Nursing & Rehab Center** ** Loveland, OH** Full Time - Cook/Dietary Aide 5:00am - 1:30pm Must hav...
  • 3/25/2024 12:00:00 AM

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Food Service Director
  • Healthcare Services Group, Inc.
  • XENIA, OH
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 2/19/2024 12:00:00 AM

Dayton (/ˈdeɪtən/) is the sixth-largest city in the state of Ohio and the county seat of Montgomery County. A small part of the city extends into Greene County. The 2017 U.S. census estimate put the city population at 140,371, while Greater Dayton was estimated to be at 803,416 residents. This makes Dayton the fourth-largest metropolitan area in Ohio and 63rd in the United States. Dayton is within Ohio's Miami Valley region, just north of Greater Cincinnati. Ohio's borders are within 500 miles (800 km) of roughly 60 percent of the country's population and manufacturing infrastructure, making t...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food Services Manager - Higher Ed. jobs
$51,898 to $69,610
Dayton, Ohio area prices
were up 1.3% from a year ago

Food Services Manager - Higher Ed. in Gastonia, NC
After a federal tax rate of 22% has been taken out, Food Services Managers - Higher Ed.
December 11, 2019