Food Services Manager - Higher Ed. jobs in Lawrence, MA

Food Services Manager - Higher Ed. manages and coordinates food service, menu planning, and dining hall management for a university/college. Arranges work schedules and trains food service workers. Being a Food Services Manager - Higher Ed. maintains equipment and ensures kitchen sanitation. May require a bachelor's degree. Additionally, Food Services Manager - Higher Ed. typically reports to a head of a unit/department. The Food Services Manager - Higher Ed. supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Food Services Manager - Higher Ed. typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

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Food Service Director
  • Senior Food Services
  • Haverhill, MA FULL_TIME
  • ```Job Summary```
    We are seeking a highly motivated and experienced Food Service Director to join our team. As the Food Service Director, you will be responsible for overseeing all aspects of food service operations, including menu planning, food preparation, and ensuring high-quality service. The ideal candidate will have a strong background in food safety, bartending, shift management, and kitchen management. If you have a passion for delivering exceptional dining experiences and possess excellent leadership skills, we want to hear from you.

    ```Responsibilities```
    - Develop and implement menus that meet the dietary needs and preferences of our customers
    - Oversee food preparation and ensure that all meals are prepared in accordance with food safety standards
    - Manage inventory and order supplies as needed to maintain efficient operations
    - Train and supervise staff members to ensure they adhere to proper food handling procedures
    - Monitor customer satisfaction and address any concerns or complaints in a timely manner
    - Collaborate with other departments to coordinate special events or catering services
    - Maintain a clean and organized kitchen environment
    - Stay up-to-date with industry trends and implement new ideas to enhance the dining experience

    ```Qualifications```
    - Previous experience in food service management or a related role
    - Strong knowledge of food safety regulations and best practices
    - Excellent leadership and supervisory skills
    - Ability to effectively manage multiple tasks and prioritize responsibilities
    - Strong communication and interpersonal skills
    - Proficient in kitchen management software and Microsoft Office Suite

    If you are a dedicated professional with a passion for delivering exceptional dining experiences, we encourage you to apply for the position of Food Service Director. We offer competitive compensation, benefits package, and opportunities for career growth within our organization.

    Job Type: Full-time

    Benefits:

    • 401(k)
    • 401(k) matching
    • Dental insurance
    • Employee discount
    • Flexible schedule
    • Health insurance
    • Life insurance
    • Paid time off
    • Vision insurance

    Restaurant type:

    • Fast casual restaurant

    Ability to Relocate:

    • Haverhill, MA 01830: Relocate before starting work (Required)

    Work Location: In person

  • 1 Month Ago

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Registered Nurse (RN) Emergency Department(ED)
  • Clover Health Services
  • Lawrence, MA CONTRACTOR,OTHER
  • Overview:We are seeking a highly skilled and compassionate Registered Nurse to join our Emergency Room team. As an ER Nurse, you will play a crucial role in providing immediate and specialized care to...
  • 1 Month Ago

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Supv Food Services
  • Beverly Hospital
  • Beverly, MA FULL_TIME
  • When you join the growing BILH team, you're not just taking a job, you’re making a difference in people’s lives. Job Type: Regular Scheduled Hours: 40 Work Shift: Rotating (United States of America) S...
  • Just Posted

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Environmental Services - Manager in Training
  • Healthcare Services Group, Inc.
  • NORTH ANDOVER, MA OTHER
  • Overview Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. For over 45 years, we have...
  • 9 Days Ago

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Environmental Services - Manager in Training
  • Healthcare Services Group, Inc.
  • NORTH READING, MA OTHER
  • Overview Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. For over 45 years, we have...
  • 11 Days Ago

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Environmental Services - Manager in Training
  • Healthcare Services Group, Inc.
  • BEVERLY, MA OTHER
  • Overview Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. For over 45 years, we have...
  • 14 Days Ago

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0 Food Services Manager - Higher Ed. jobs found in Lawrence, MA area

According to the United States Census Bureau, the city has a total area of 7.4 square miles (19 km2), of which 7.0 square miles (18 km2) is land and 0.4 square miles (1.0 km2) (6.07%) is water. Lawrence is on both sides of the Merrimack River, approximately 26 miles (42 km) upstream from the Atlantic Ocean. On the north side of the river, it is surrounded by Methuen. On the south side of the river, the town is bordered by North Andover to the east, and Andover to the south and southwest. Lawrence is approximately 30 miles (48 km) north-northwest of Boston and 27 miles (43 km) southeast of Manc...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food Services Manager - Higher Ed. jobs
$57,188 to $76,702
Lawrence, Massachusetts area prices
were up 1.6% from a year ago

Food Services Manager - Higher Ed. in Gastonia, NC
After a federal tax rate of 22% has been taken out, Food Services Managers - Higher Ed.
December 11, 2019